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9th - 12th November 2008,  Ramoji Film City, Hyderabad - India  
Plenary & Keynote
Vikram Productions
Event Management :
By Vikram Productions Pvt. Ltd.

 


Media Partner :
Chemical Weekly



 

Detailed Schedule of Oral and Poster Presentation


Day 1 - November 9, 2008
1700 - 1900
Registration
1800 - 2230
Welcome Reception and Bollywood Fusion
Day 2 - November 10, 2008
0800 - 1030
Registration
0900 - 1000
Plenary Lectures
Time
Title of the paper
Authors
0900 - 0930
Plenary I: The IDS movement: Past performance, present status and future prospects
Mujumdar A.S.
0930 - 1000
Plenary II: Economic model for developed, developing and underdeveloped countries - Global Perspective
Dr. Narendra Jadhav
1000 - 1030
Tea
1030 - 1240
Oral Presentations: Sessions IA, IB, IC
Session IA: Fundamentals of Drying Technology and Physical Properties of Material (I)
1030 - 1100
Keynote IA: Controlled drying processes by use of the acoustic emission technique
Kowalski S. J.
1100 - 1120
Examination of Influence of Drying Conditions on Mechanical Strength of Material
Musielak G., Tomkowiak A. and Keica A.
1120 - 1140
Effect of Convection Drying On Physico-Chemical and Micro-Structural Changes of Apples Thakur A.K., Gupta R.K. and Patil R.T
1140 - 1200
Moisture Sorption Characteristics of Madeira Cake
Magee T.R.A., Megahey E.K. and McMinn W.A.M.
1200 - 1220
Effect of Gas Humidity on Drying Characteristics of Porous Materials Immersed in Fluidized Bed under Reduced Pressure Tatemoto Y., Kimura R., Iyota H. and Yamagata J.
1220 - 1240
Water Sorption Isotherms for Mango (Mangifera Indica L. Cv. Tommy Atkins) at Different Temperatures and Isosteric Heats
Váquiro H.A., Simal S., Clemente G., Mulet A. and Bon J.
Session IB: Recent advances in Industrial Spray Drying (I)
1030 - 1100
Keynote IB: Microencapsulation in spray drying – An overview
Zbicinski I. and Marciniak E.
1100 - 1120
Encapsulation of Ibuprofen with Modified Starches by Spray Drier
Jimenez M., Gonzalez C., Luna G., Azuara E. and Beristain C.
1120 - 1140
The Effectiveness of Proteins for Improving the Yields in Spray Drying Wang S. and Langrish T.
1140 - 1200
Characterization of Curcumin/Aerosil®/Gelucire®44-14 Solid Dispersions Obtained by Spray Drying
Araujo R.R., Teixeira C.C.C., Tacon L.A. and Freitas L.A.P.
1200 - 1220
Formation of Rice Flavor Powder with a-Cyclodextrin by Spray Drying Fujita A., Mikami T., Neoh T.L., Kawakami K., Yoshi H., Paramita V. and Furuta T.
1220 - 1240
Study of Inlet Air Swirl Effects in a Short Form Spray Dryer with Numerical Simulation
Mohaghegh F., Roustapour O.R. and Hosseinalipour M.
Session: IC. Mathematical Modeling and Simulation (I)
1030 - 1100
Keynote IC: Multiscale mathematical modeling applied to biomass processing: drying, thermal treatment and storage
Perré P.
1100 - 1120
Mass Modeling of Orange (Cv.Tompson) Fruit with Some Physical Properties
Sharifi M., Rafiee S., Keyhani A.R. and Jafari A.
1120 - 1140
Numerical Investigation on Freeze-Drying of Initially Porous Frozen Material from Aqueous Solution Wang W. and Chen G.
1140 - 1200
CFD Evaluation of Droplet Drying Models in a Spray Dryer Fitted With a Rotary Atomizer
Woo M.W., Ramli W.R.W., Mujumdar A.S., Wu Z.H., Talib M.Z.M. and Tasirin S.M.
1200 - 1220
Drying of Ceramics Bricks with Rectangular Holes Including Shrinkage and Hygrothermal Stress: A Numerical Study Avelino D.O., Silva J.B., Almeida G.S., Nascimento J.J.S. and Lima A.G.B
1220 - 1240
Mathematical Modeling of Deep Bed Batch Drying of Grape Stalk
García-Pérez J.V., Carcel J.A., Clemente G., García-Alvarado M.A. and Mulet A.
1240 - 1340
Lunch Break
1340 - 1540
Poster Session I and Stalls Exhibition
Poster No.
Title of the paper
Authors
Fundamentals of Drying Technology and Physical Properties of Material
PI – 01
Calculation of vapor pressure distribution in the vacuum freeze-dryer
Jun L. and Shiwei Z.
PI – 02
Determination of apparent diffusivity of moisture in pores of dried foam banana using 2-d stochastic pore networks
Prakotmak P., Prachayawarakon S. and Soponronnarit S.
PI – 03
Deposition of amorphous particles in spray drying: effect of wall surface energy manipulation at steady state wall thermal condition
Woo M.W., Daud W.R.W., Talib M.Z.M. and Tasirin S.M.
PI – 04
Effect of air temperature in the average moisture diffusivity for grape stalk drying
García-Pérez J.V., Carcel J.A., Benedito J., Blasco M. and Mulet A.
PI – 05
Effect of drying conditions on moisture diffusivity and activation energy of kiwifruit (cv. hayward)
Mohammadi A., Rafiee S., Keyhani A. and Emam-Djomeh Z.
PI – 06
Effect of drying method on drying curves, texture and microstructure of apple and tomato slices
Askari G.R., Tahmasbi M. and Emam-Djomeh Z.
PI – 07
Effect of paste properties on their residence times in spouted bed dryers
Tacon L.A., Araujo R.R. and Freitas L.A.P.
PI – 08
Thin layer drying model for celery
Wiset L. and Wiriyaumpaiwong S.
PI – 09
Thermal properties of fresh and freeze-dried pineapple and guava
Marques L.G. and Freire J.T.
PI – 10
Product quality – key to design of drying process
Menshutina N., Troyankin A. and Kozlov A.
PI – 11
Effect of steam concentration in drying medium on convective drying of porous material containing NaCl aqueous solution
Iyota H., Kinoshita N., Inoue T., Nishimura N. and Yoshida M.
PI – 12
Effect of feed liquid temperature on the morphology of spray-dried powder
Paramita V., Iida K., Yoshii H. and Furuta T.
PI – 13
Heat and mass transfer and breakage of particles in drying processes
Mezhericher M., Levy A., Borde I.
PI – 14
Mathematical modelling of drying stresses using young's module as a local moisture function
Arrieche L.S. and Sartori D.J.M.
PI – 15
Modelling moistrue diffusivity during baking of madeira cake
Neill G. and Magee T.R.A.
PI – 16
Second law thermal efficiency of convective driers
Ramirez A., Tejero-Andrade J.M., Salgado-Cervantes M.A., Rodriguez-Jimenes G.C. and Garcia-Alvarado M.A.
PI – 17
Sorption isotherm and glass transition temperature of protein hydrolysate of chicken meat
Kurozawa L.E., Park K.J. and Hubinger M.D.
PI – 18
Sorption isotherms for food stocks: Study of models agreement
Nascimento F.R. , Tosato P.G. and Corrêa J.L.G.
PI – 19
Temperature dependance of moisture diffusion coefficient in kaolin clay
Musielak G. and Kieca A.
PI – 20
Water activity in selected spanish intermediate-moisture foods
Fernández-Salguero J., Prados F.,Pino A. and Galán E.
Mathematical Modeling and Simulation (I)
PI – 21
An enhanced van meel model implemented in a dual-scale model for the continuous drying of biomass
Colin J., Rémond R. and Perré P.
PI – 22
CFD analysis of the flow pattern in agitated thin film dryer
Pawar S. B. and Thorat B. N.
PI – 23
CFD modeling of heat transfer in an indirect heat transfer rotary-tubes dryer
Wu J., Li X., Liu X. and Shi Y.
PI – 24
Computational fluid dynamics study on spray drying of inorganic salt droplets
Özdemir E. and Nasün – Saygili G.
PI – 25
Description of natural fibres water soprtion isotherms by means of ANN
Tomczak E.
PI – 26
Drying of multiphase single droplets: Two-dimensional modelling
Zaitone B., Frackowiak B. and Tropea C.
PI – 27
Wheat drying model based on the non-equilibrium thermodynamics: A numerical study
de Oliveira V. A. B. and de Lima A.G. B.
PI – 28
Fluid dynamics analysis of water evaporation in a spouted bed
Almeida A.R.F., Freire F.B. and Freire J.T.
PI – 29
Hydro-thermo-mechanical model for convective drying of highly deformable product
Hassini L., Azzouz S. and Belghith A.
PI – 30
LPG gas vaporizing mathematical model for drying process
Changrue V., Phaphuangwittayakul W., Sriboon W. and Raghavan G.S.V.
PI – 31
Mathematical analysis of heat pump drying system
Jangam S. V. and Thorat B. N.
PI – 32
Mass transfer study in solids through finite volume method and generalized coordinates for boundary condition of the third kind
da Silva W.P., e Silva C. D.P.S. and de Lima A.G.B.
Drying of Agricultural and Food Products (I)
PI – 33
A new popping technology, nutritional and functional characteristics of popped amaranth
Sikolya L. and Dinya Z.
PI – 34
Analysis of drying process in grain batches
Fenyvesi L., Herdovics M. and Csermely J.
PI – 35
“Anardana” a dried byproduct from pomegranate aids in consolidation of food security
Sugapriya S., Anisha. P.N, Naik K.R., Sosle V. and Raghavan G.S.V.
PI – 36
Chemical composition and drying kinetic parameters of non-conventional leafy vegetable (Pereskia Aculeata Miller)
Takeiti C., Antonio G., Collares-Queiroz F. and Park K.
PI – 37
Consolidation of food security and value addition to the coriander through drying and dehydration
Agasimani A.D., Sharma Y. and Naik K.R.
PI – 38
Development of a paddy drying rack for small farmers of tropics
Borah A. and Devi S.
PI – 39
Developments of drying technology in cocoa processing
Hii C.L., Law C.L. and Cloke M.
PI – 40
Dietary fibre from kiwifruits dehydrated at different temperature: Influence of the degree of ripening
Femenia A., Castell-Palou A., Gonzalez R. and Bon J.
PI – 41
Different test results of some freeze-dried food products
Kerekes B., Antal T., Sikolya L., Dinya Z.
PI – 42
Drying equipment for large cardamom
Shukla B.D., Singh M., Kumar A. and Singh S.P.
PI – 43
Drying kinetics of solar dehydrated onion slices: Effect of pretreatment and variety
Edukondalu L. and Samuel D.V.K.
PI – 44
Drying of bergamot and selection of a suitable thin layer drying model
Sharifi M. and Rafiee S.
PI – 45
Drying of tomato using different drying methods: Comparison of drying kinetics and rehydration ratio
Gaware T.J., Sutar N. and Thorat B.N.
PI – 46
Drying characteristics of cooked kidney beans
Muramatsu Y., Tagawa A. and Sakaguchi E.
PI – 47
Drying behaviour of trehalose-oligosaccharide mixture solutions and their application to sliced vegetable drying pretreatments
Yamamoto S., Fujii S., Mako M. and Yoshimoto N.
PI – 48
Drying rate curves of tobacco in superheated steam
Adamski R., Pakowski Z. and Druzdzel A.
PI – 49
Drying by fluidized bed of potato miniflakes (solanum tuberosum)
Lozano-Acevedo A., Luna-Solano G., Jimenez-Fernandez M., Ragazzo-Sanchez J.A. and Calderon-Santoyo M.
PI – 50
Effect of different drying methods on the rehydration characteristics of mushroom
Shamaei S. and Emam-Djomeh Z.
PI – 51
Effect of drying air properties on drying characteristics of carrot and leek
Yaldiz O. and Ertekin C.
PI – 52
Effect of drying on storage and organoleptic qualities of bhendi (abelmoschus esculentus (l.) moench.)
Gharge C., Dhotre M., Naik K.R. and Suryawanshi M.V.
PI – 53
Effects of thin layer drying of jackfruit at low temperature
Radziah W., Norazah A.R. and Law C.L.
PI – 54
Fluidized bed and tray drying of mango miniflakes (mangifera indica)
Santiago J.V., Zaragoza L.Q., González I.A., Cervantes M.A.S. and Solano G.L.
PI – 55
Fluidized bed drying of bird's eye chillies (capsicum frutescens) in the presence of inert material
Talib M.Z.M., Tasirin S.M. and Eng L.K.
1540 - 1600
Tea Break
1600 - 1800
Oral Presentations: Sessions IIA, IIB and IIC
Session IIA. Fundamentals of Drying Technology and Physical Properties of Material (II)
1600 - 1620
Convective Drying and Surface Temperature Change of Spherical Solid Bodies
Mészáros C., Gottschalk K., Allanic N., Farkas I., Vitál V. and Bálint Á.
1620 - 1640
Mass Transfer in Fish Meal Drying
Luz G.R., Maeda J.R., Guedin V.S., Jorge L.M.M., Andrade C.M.G. and Paraíso P.R.
1640 - 1700
The Reaction Engineering Approach to Estimate Surface Properties of Aqueous Droplets during Convective Drying Patel K. C. and Chen X. D.
1700 - 1720
Use of Pore Networks for Macroscopic Modelling of Drying
Metzger T., Vorhauer N. and Tsotsas E.
1720 - 1740
Sugar Cane Bagasse: Drying In a Fixed and Fluidized Bed and Desorption Isotherms Costa J.M.G., Corrêa J.L.G., Borem F.M., Azevedo V.M. and Nascimento F.R.
1740 - 1800
Influence of high pressure shift freezing process on the stability of freeze-dried nanocapsules
Choi M.J., Seo E.J., Hong G.P. and Min S.G.
Session: IIB. Drying of Agricultural and Food Products (I)
1600 - 1620
Foam-Mat Drying of Banana Using Egg Albumen, Soy Protein Isolate and Whey Protein Concentrate as Foaming Agents
Chayanan R.T., Prachayawarakorn S. and Soponronnarit S.
1620 - 1640
Volatile Identification in Pineapple Submitted to Drying in Ethanolic Atmosphere
Braga A.M.P., Pedroso M.P., Augusto F. and Silva M.A.
1640 - 1700
Drying of Pioneer Arboreal Seeds Arrieche L.S., Scarpelini L.M. and Sartori D.J.M.
1700 - 1720
Drying Characteristics of Ginger Flakes
Singh K.K., Tiroutchelvame D., and Patel S.
1720 - 1740
Methodology for improving drying quality of maize Peng G. and Wu W.
1740 - 1800
Heat Pump Drying of Onion (Allium Cepa)
Taclan L.B. and Franco S.S.
Session: IIC. Mathematical Modeling and Simulation (II)
1600 - 1620
Drying simulation of various 3D pore structures by a non-isothermal pore network model
Surasani V. K., Metzger T. and Tsotsas E.
1620 - 1640
Drying Performance Simulation of a Two-Cycle Heat Pump Dryer for High Temperature Drying
Lee K.H., Kim O.J. and Kim J.R.
1640 - 1700
Numerical Investigations of the Sugar Cane Bagasse Drying in Cyclone Farias F.P.M., Lima A.G.B., and Farias Neto S.R.
1700 - 1720
Optimization of Drying Proceses for Papaya Using a Mathematical Simulator
Rodríguez A.C., Alvarado M.Á.G., Marco A. Salgado-Cervantes, Guadalupe C. Rodríguez-Jiménez, Isaac and Rade-González
1720 - 1740
Drying constant and shrinkage constant relations of different shaped food articulates: Empirical models Senadeera W.
1740 - 1800
Mathematical Modeling of Bagasse Drying Using Low Temperature Superheated Steam
Vijayaraj B., Aurora S. and Saravanan R.
1900 - 2000
DRT Editorial Board Meeting
2000 - 2130
Cultural Program
Day 3 - November 11, 2008
0830 - 1040
Oral Presentations: Sessions IIIA. IIIB and IIIC
Session IIIA. Drying of Agricultural and Food Products (II)
0830 - 0900
Keynote IIIA: Drying to produce high quality food products in large scales - Managing product-process interactions
Chen X.D.
0900 - 0920
Application of Response Surface Methodology in Optimizing Drying Pre-Treatment Prior to Frying of Yam Slices
Sobukola O., Awonorin O., Sanni L. and Bamiro O.
0920 - 0940
Drying Kinetics, Texture, Total Polyphenol, Colour Changes During Hot Air Drying of Ciku Chong C.H., Law C.L., Cloke M., Abdullah L.C. and Wan Daud W.R.
0940 - 1000
Influence of Temperature and Flow of Solids on the Drying Process of Mexican Lime Seeds Using a Multi-Stage Spouted Bed System
García-Herrera T., Arriola-Guevara E., Guatemala Morales G.M. and García-Fajardo J.A.
1000 - 1020
Drying Characteristics of Sand Pear Slices Kumar M. and Ghuman B.S.
1020 - 1040
Ginger for the Rural People of Mizoram
Loha C., Choudhury B., Chatterjee P. K. and Datta A.B.
Session: IIIB. Industrial Processes and Equipment for Drying and Dewatering (I)
0830 - 0900
Keynote IIIB: Experimental and numerical investigations of granule formation and growth in the fluidized bed spray granulation process
Kind M. and Grunewald G.
0900 - 0920
Characteristics of Alcohol Dehydration by Pervaporation
Kaminski W., Marszalek J. and Tomczak E.
0920 - 0940
Analysis of the Effect of Flights Loading on the Behavior of Rotary Dryers Riquelme G.D. and Aránguiz C.A.
0940 - 1000
Compact Dryers using a Rotating Fluidized Bed in a Static Geometry
Wilde J.D. and Broqueville A.D.
1000 - 1020
Current Status and Development Strategy of China Drying Technology Research and Industry Shi Y., Li S., Chai B., Wang H., Zhang Z. and Yang X.
1020 - 1040
Mathematical Model for a Large-Scale Freeze-Drying Process: A Tool For Efficient Process Development & Routine Production
Sane S.U. and Hsu C.C.
Session: IIIC. Non Conventional Energy Sources and Energy Minimization
0830 - 0900
Keynote IIIC: Drying of woody biomass for bioenergy: Drying technologies for an integrated bioenergy plant
Pang S.
0900 - 0920
An Improved Model of Plug Flow Fluidized Bed Dryers with an Emphasis on Energy Conservation
Baker C.G.J. and Lababidi H.M.S.
0920 - 0940
Drying of Wet Materials in Intermittent Conditions Kowalski S.J. and Pawlowski A.
0940 - 1000
Development of Prototype for Energy-Saving Dewatering Process for Sewage-Sludge by Using Liquefied DME Gas
Kanda H., Makino H., Morita M., Yoshikoshi A., Takaoka M., Oshita K. and Takeda N
1000 - 1020
Experimental Study on Heat Recovering from Exhaust Drying Gas with Self-Excited Oscillating Heat Pipe Heat Exchanger Li X., Shi Y., Chai B., Wu J., Liu D., Yuan C. and Meng H.
1020 - 1040
Kinetics and Energy Aspects of Heat Pump Drying of Protein
Alves-Filho O., Guzev O. and Goncharova-Alves S.
1040 - 1100
Tea Break
1100 - 1300
Oral Presentations: Session IVA, IVB and IVC
Session IVA. Drying of Agricultural and Food Products (III)
1100 - 1120
Experimental Drying Study of Algerian Wheat in Thin Layer
Hemis M. and Bettahar A.
1120 - 1140
Drying Kinetics and Quality of Mushrooms Using Superheated Steam and Air Drying
Dimitriadis A.and Akritidis C.
1140 - 1200
Study of the Temperature Evolution during Drying of Cashew Apple (Anacardium Occidentale L.) Slices Aragão R.F., Guedes M.A., Cavalcante J.A. and Alsina O.L.S.
1200 - 1220
Roasting Processing of Cherry Coffee: Study of Grain Shape and Temperature Development Influence on Grain Properties and Sensorial Analysis
Pimenta T.V., Pereira R.G.F.A., Corrêa J.L.G. and Silva J.R.
1220 - 1240
Solute Uptake and Texture of Vacuum Freeze-Dried Sweet Corn as Affected by Cacao Butter Including CaCl2 in Vacuum and High-Pressure Impregnation Zhang M., Gao L., An J. and Sun J.
1240 - 1300
Improved Traditional Storage Structure –Boon to the Onion Growers” –A Success Story
Naik K.R.. Suryawanshi M.V., Poornima R., Uppinal N., Patil A.A., Sosle V. and Raghavan G.S.V.
Session: IVB. Drying of Bulk Chemicals, Specialty Chemicals and Polymers
1100 - 1120
Drying of Sodium Acetate in a Pulsed-Fluid Bed Dryer – Influences of Temperature and Pulsation Frequency on the Drying Rate
de Souza L.F.G., Nitz M., Cancella P.S. and Taranto O.P.
1120 - 1140
Experimental Study of Hemp Concrete Block Drying
Zaknoune A., Chauvelon P., Glouannec P., Salagnac P. and Collet F.
1140 - 1200
Influence of Vibration Frequency and Amplitude on The Adipic Acid Drying in Vibrofluidized Bed Moris V.A.S., Pelegrino P. and Rocha S.C.S.
1200 - 1220
Vacuum Drying of Large –Size Chrome Oxide Refractory Products

Kutovoy, Mazko K. A. and Kryvoruchko P.
1220 - 1240
Heat Transfer Analysis in the Conductive/Convective Textile Fabric Drying Sousa L.H.C.D., Motta Lima O.C., Zanin G.M. and Pereira N.C.
1240 - 1300
Effect of the Glass Transition Temperature on the Maltodextrin Agglomeration Process
Takeiti C.Y., da Cunha R.L.G., Rocha S.C.S., Kieckbusch T.G. and Collares-Queiroz F.P.
Session: IVC. Mathematical Modeling and Simulation (III)
1100 - 1120
Convective Drying of Gels: Comparison between Simulated and Experimental Moisture Profiles Obtained By X-Ray Microtomography
Escalona I., Jomaa W., Olivera-Fuentes C., Crine M. and Léonard A.
1120 - 1140
CFD Simulated Based Design of Powder Pneumatic Conveying Lines in Drying Processes
Hassanvand A. and Hashemabadi S.H.
1140 - 1200
Fluid Dynamic Study of a Spouted Bed: CFD Simulation and Experimental Verification in a Semi-Cylindrical Vessel Béttega R., Almeida A.R.F., Corrêa R.G. and Freire J.T.
1200 - 1220
Three-dimensional barley drying model based on non-uniform initial moisture distribution and water diffusivities in endosperm and embryo

Ghosh P.K. and Jayas D.S.
1220 - 1240
Modeling Shrimp Drying using Heat/Mass Transfer and Solid Mechanics Concepts Niamnuy C., Devahastin S., Soponronnarit S. and Raghavan G.S.V.
1240 - 1300
A new understanding of wick debinding
Somasundram I. M , Cendrowicz A., Johns M. L. and Wilson D. I.
1300 - 1400
Lunch Break
1400 - 1600
Poster Session II and Stalls Exhibition
Poster No.
Title of the paper
Authors
Mathematical Modeling and Simulation (II)
PII – 01
Mathematical modeling and simulation of silkworm cocoon drying in multiple-band conveyor dryer
Holanda P.R.H. and de Lima A.G.B.
PII – 02
Mathematical modeling for geometric shapes and heat boundary conditions effects on secondary stage of freeze drying process
Asghary H.R., Hashemabadi S.H. and Kasiri N.
PII – 03
Mechanical effects during isothermal drying: A new discrete modelling approach
Kharaghani A., Metzger T. and Tsotsas E.
PII – 04
Modelling of continuous fluidized bed drying using a population balance approach
Cunaus U., Peglow M., Tsotsas E. and Metzger T.
PII – 05
Modelling intermittent drying processes
Vaquiro H.A., De Bonis M.V., Ruocco G., Rossello C. and Bon J.
PII – 06
Modeling and simulation of the continuous and intermittent drying (tempering) of lentil grains
de Lima A.G.B. and do Carmo J.E.F.
PII – 07
Modeling of Heat Transfer in Steam Tube Rotary Dryer-A Review
Pawar S. B. and Thorat B. N.
PII – 08
Modeling the initial phase of convective drying of cut and whole mushrooms and the shrinkage effects
Mittal T.C., Sharma S.R. and Singh A.
PII – 09
Monte-carlo simulation of agglomerate growth in fluidized bed spray drying
Terrazas-Velarde K., Peglow M. and Tsotsas E.
PII – 10
Simulation of continuous-type hot air dryer for water-based coating considering unsteady operation
Yamamoto T., Aizawa E., Imakoma H. and Omura N.
PII – 11
Application of computational fluid dynamic simulations to spray-freezing operations
Anandharamakrishnan C., Gimbun J., Rielly C.D. and Stapley A.G.F.
PII – 12
Investigation of artificial neural network simulation for millet seeds drying in rotary drum
Kazempour M., Mokhtari B., Enayati M. and Pourabdollah K.
Drying of Agricultural and Food Products (II)
PII – 13
Fluidized bed drying of germinated brown rice
Srisang N., Prachayawarakorn S., Soponronnarit S. and Varanyanond W.
PII – 14
Effect of drying methods on post harvest quality of onion products
Manikandan R., Ustad Zaid A.M., Naik K.R. and Suryawanshi M.V.
PII – 15
Evaluation of the mass transfer kinetics and the retention of anthocyanin during drying of blueberry
Antonio G.C., Takeiti C.Y. and Park K.J.
PII – 16
Effects of tunnel vs. heat pump drying on the quality of strawberries
Theplib P., Srzednicki G. and Driscoll R.
PII – 17
Hybrid heat pump drying technologies for porous materials
Alves-Filho O. and Eikevik T. M.
PII – 18
Improved traditional storage structure -boon to the onion growers” –A success story
Naik K.R.. Suryawanshi M.V., Poornima R., Uppinal N., Patil A.A., Sosle V. and Raghavan G.S.V.
PII – 19
Lemon grass fluidised bed drying parameter performance
Kemat S.A.A., Rahman N.A. and Savory R.M.
PII – 20
Microencapsulation of capsicum annun oleoresin: Effect of process variables on product characteristics
Juárez J.M., Luna G., Gómez J.F. and Andrade I.
PII – 21
Modeling of dehydration/rehydration kinetic of carrot cubes dried in a spout – fluidized bed dryer
Zielinska M. and Markowski M.
PII – 22
Modified process for drying of sapota
Jangam, S.V., Chaughule, V.A. JoshiV.S. and Thorat, B.N.
PII – 23
Optimization of dehydration operation of beta vulgaris using response surface methodology
Gokhale S.V. and Lele S.S.
PII – 24
Preliminary study of ascorbic acid retention during drying of pineapple in ethanolic atmosphere
Santos P.H.S. and Silva M.A.
PII – 25
Processing and value addition of cluster bean through drying and dehydration
Virupannayur H., Ingle M.R., Naik K.R. and Suryawanshi M.V.
PII – 26
Processing and value addition of dill leaves through convective drying
Pattanashetti C.N., Harish D.K and Naik K.R.
PII – 27
Performance of heat pump dryer for nam-dok-mai mango under different medias
Poomsa-ad N., Atthajariyakul S., Wiset L. and Tipsanprom W.
PII – 28
Roasting processing of float coffee: Study of grain shape and temperature development influence on grain properties and sensorial analysis
Pimenta T.V., Pereira R.G.F.A., Corrêa J.L.G. and Silva J.R.
PII – 29
Studies on the drying characteristics of apple pomace on tray drier
Shalini R, .Ranjan A. and Kumar N.
PII – 30
Studies on solar cabinet drying of green peas (pisum sativum)
Jadhav D.B., Visavale G. L., Sutar N., Annapure U.S. and Thorat B.N.
PII – 31
Study of moisture ratio and drying rate of fig fruit by conventional hot air drying
Basavaraj M., Prabhu Kumar G.P. and Reddy B.S.
PII – 32
Studies on antibrowning treatment and poly ethylene package on storage quality of potato products
Suryawanshi M. V., Naik K. R., Poornima R. and Yeri S. B.
PII – 33
Thin-layer drying characteristics and modeling of sliced kiwifruit (cv. hayward)
Mohammadi A., Rafiee S., Keyhani A. and Emam-Djomeh Z.
PII – 34
Temperature influence on grape seeds dehydration
Clemente G., Bon J., Benedito J. and Sanjuán N., Mulet A.
PII – 35
Volatiles retention in the spray drying of coffee and maltodextrin
Khwanpruk K., Anandharamakrishnan C., Rilley C.D. and Stapley A.G.F.
PII – 36
Small engine and its waste heat in deep bed drying of paddy in the rural areas of non-industrialized countries
Basunia M.A.
PII – 37
Sugar cane bagasse drying – A review
Shingare S. P. and Thorat B. N.
Drying of Bulk Chemicals and Specialty Chemicals
PII – 38
Determination of permanent strain of clay-like material during drying
Musielak G. and Mierzwa D.
PII – 39
Drying Kinetics of Basic Magnesium Carbonate Nanoflowers
Zou J., Wang B., Huang L. and Mujumdar A.S.
PII – 40
Drying of starch suspension in spouted bed with inert particles: Evaluation of changes in product characteristics
Pereira N.R., Godoi F.C., Araujo-Farro P.C. and Rocha S.C.S.
PII – 41
Fluid-dynamics and drying of potassium chloride in a pulsed-fluid bed and in a conventional fluidized bed dryer
de Souza L.F.G., Nitz M., Cancella P.S. and Taranto O.P.
PII – 42
Design and simulation of plug flow fluidized bed dryer using batch drying kinetic data
Kalambe A. R. and Thorat B.N.
Drying of Textiles and Polymer Materials
PII – 43
Development of a low temperature dryer for post retted jute fibre
Nag D. and Nayak L.K.
PII – 44
Mechanical properties of seed-gel systems
Prado M. M., Arrieche L. S., and Sartori D. J. M.
PII – 45
Modeling of convective drying process to porous textiles materials– Determination of drying time to several speeds of air drying
Johann G., Lima O. C. M., Pereira N.C., Zanin G. M., UGRI M. C. B. A. and Silva E. A.
PII – 46
Synthesis and spray drying of water redispersible polymer
Thaker S. M., Mahanwar P. A., Patil, V. V. and Thorat, B. N.
Mechanical Dewatering
PII – 47
Modelling of thermally-assisted mechanical dewatering
Chantoiseau E. and Arlabosse P.
PII – 48
Removal of solvents from plant materials
Behns, W., Börner M., Haida H., Kostova M. and Mörl L.
Osmotic and Electro Osmotic Dewatering
PII – 49
Antioxidant activities and polyphenolic properties of raw and osmotically dehydrated dried agaricus bisporous snack food
Singla R., Ganguli A. and Ghosh M.
PII – 50
Drying pretreatments: A review of methods and their influence on the process
Sunjka P., Raghavan G.S.V. and Orsat V.
PII – 51
Response surface optimization of osmo-convective dewatering process for aonla fruit (Phyllanthus emblica L.)
Alam M.S. and Singh A.
PII – 52
Studying of edible coating application on productivity ratio in osmotic dehydration process of apple rings
Tavakolipour H., Fatemian H. and Jalaee F.
Drying and Dewatering in Mineral Processing Industries
PII – 53
Experimental investigations on minimization of moisture re-adsorption in dried coal
Karthikeyan M., Kuma J.V.M. and Mujumdar A.S.
PII – 54
Innovative hydrocyclone designs to reduce erosion-induced wear in mineral dewatering processes
Xu P.,Wu Z., Mujumdar A.S. and Yu B.
1600 - 1620
Tea Break
1620 - 1820
Oral Presentations: Sessions VA, VB and VC
Session: VA. Osmotic and Electro Osmotic Dewatering
1620 - 1640
Sorption Isotherms and Net Isosteric Heat of Sorption for Apple Osmotically Pretreated with Trehalose And Sucrose Solutions
Aktas T., Ulger P., Daglioglu F. and Hasturk F.
1640 - 1700
Chemical Composition and Optimization of Osmotic Dehydration of Blueberry
Antonio G.C., Takeiti C.Y. and Park K.J.
1700 - 1720
Effect of Ultrasound-Assisted Osmotic Dehydration on Cell Structure of Sapotas Rodrigues S., Gomes M.C.F., Gallão M.I. and Fernandes F.A.N.
1720 - 1740
Effect of Osmotic Drying on the Physicochemical Characteristics of Pear Vegetal (Sechium Edule)

Solís-Ríuz G., Bolaños-Reynoso E., Waliszewski K., and Luna-Solano G.
1740 - 1800
Drying of Guava Preceded by Osmotic Dehydration Santos J.C.P., Silva C.L.V., Corrêa J.L.G., Fernandes T.N. and Costa J.M.G.
1800 - 1820
Effect of pulsed electric field and osmotic dehydration pretreatment on the convective drying of carrot tissue
Amami E., Khezami L., Vorodiev E. and Kechaou N.
Session: VB. Recent Advances in Industrial Spray Drying (II)
1620 - 1640
Model Based Optimization of Spray Drying Processes with Respect to Powder Functionality
Verschueren M., Straatsma J., Schutyser M. and de Jong P.
1640 - 1700
The Physicochemical Properties of Spray Dried Pomegranate Powders
Yousefi S., Djomeh Z.E. and Mousavi S.M.
1700 - 1720
CFD Simulation of a Spray Dryer Using an Empirical Drying Model Ullum T., Sloth J., Brask A. and Wahlberg M.
1720 - 1740
Comparison between 2d and 3d Modelling of Spray Drying Process

Mezhericher M., Levy A. and Borde I.
1740 - 1800
The impact behavior of spray dried detergent granules Hassall G. J., Amador C., Bayly A. E. and Simmons M. J. H.
1800 - 1820
A Study of Particle Histories during Spray Drying using Computational Fluid Dynamic Simulations
Anandharamakrishnan C., Gimbun J., Rielly C.D. and Stapley A.G.F.
Session: VC. Drying of Agricultural and Food Products (IV)
1620 - 1640
Kinetics of the Drying of the Poblano Hot Pepper (Capsicum Annuum), in Forced Convection
Lopez R., Lizardi A., Vaca M., De Ita A., Lara A. and Beltran M.
1640 - 1700
Effects of Temperatures and Tempering Times on Drying Kinetics and Qualities of Waxy Rice
Jaiboon P., Prachayawarakon S., Tungtrakul P., Varanyanond W. and Soponronnarit S.
1700 - 1720
Consolidation of Food and Income Level through Improvement in Traditional Potato Storage Structures – A Success Story Naik K.R., Suryawanshi M.V., Sosle V. and Raghavan G. S.V.
1720 - 1740
Effect of Power Ultrasound on Second Law Thermal Efficiency of Food Convective Drying

García-Pérez J.V., Carcel J.A., Riera E., García-Alvarado M.A. and Mulet A.
1740 - 1800
The Potential for Foam-Mat Drying of Tropical Fruits and Vegetables in the Caribbean Harrynanan L. and Sankat C.K.
1800 - 1820
Comparative Study of Drying Methods for Improving Processing Time and Quality of Macadamia Nut
Srzednicki G., Wootton M., Craske J., Phatanayindee S. and Borompichaichartkul C.
1800 - 2000
IDS Advisory Panel Meeting with Dinner
1930 - 2230
Cultural Program and Banquet
Day 4 - November 12, 2008
0830 - 1040
Oral Presentations: Sessions VIA. VIB and VIC
Session VIA. Microwave Drying
0840 - 0900
Control of Microwave Drying Process through Aroma Monitoring
Raghavan G.S.V., Li Z., Wang N. and Gariepy Y.
0900 - 0920
Microwave Assisted Drying of Wet Caffeine
A. Shalmashi
0920 - 0940
Effect of Microwave Drying on the Micro-Structure and Quality of Water Extracts from Astragalus Pieces Qianqian D., Junhong Y., Wei W., Mingdi S. and Jun Z.
0940 - 1000
Experimental and Theoretical Investigation of Drying Behaviour of Potato in an Inert Medium Fluidized Bed Assisted by Microwave
Souraki B.A.
1000 - 1020
Drying of Pears by a Combination of Convective and Vacuum-Microwave Methods Figiel A., Wojdylo A., Juszczyk P. and Carbonell-Barrachina A.
1020 - 1040
Microwave and Hot Air Drying for Red Pitaya (Hylocereus Undatus)
Nordin M.F.M. , Gariépy Y., Daud W.R.W., Raghavan G.S.V. and Talib M.Z.M.
Session: VIB. Drying of Paper and Wood
0830 - 0900
Keynote VIB: Air -impingement drying – Technology for future
Milosavljevic N.
0900 - 0920
Intermittent and Continuous Drying of Red-Beech Timber from the Green Condition
Herritsch A., Dronfield J. and Nijdam J.
0920 - 0940
Determination of Dynamic Water Retention of Paper Coating Colors Rajala P., Timofeev O, and Milosavljevic N.
0940 - 1000
Drying Kinetics of Energetic Variety of Willow Salix Viminalis in Superheated Steam
Pakowski Z., Krupinska B., Ziemlewski S. and Adamski R.
1000 - 1020
Multicylinder Paper Drying Modeling using the Material Drying Kinetics Toffoli C.M., Menoci G.P., Motta Lima O.C., Ravagnani M.A.S.S., Santos O.A.A and Pereira N.C.
1020 - 1040
Superheated Steam Drying Model for Willow Salix Viminalis
Pakowski Z. and Adamski R.
Session: VIC. Cost Effective and Advanced Drying Techniques
0830 - 0900
Keynote VIC: Spray Freeze Drying
Stapley A.G.F.
0900 - 0920
Microwave Freeze Drying of Sea Cucumber Coated with Nanoscale Silver
Zhang M., Duan X., Li X. and Mujumdar A.S.
0920 - 0940
Development of Seed-Corncob Drying Technology by using Special Thermal Analysis Method Beke J. and Kurjak Z.
0940 - 1000
Dewatering and Drying in Mineral Processing Industry: Potential for Innovation
Wu Z., Mujumdar A.S. and Lee D.J.
1000 - 1020
Aspects Regarding the Spouted Bed Intensifying Technique for the Granular Biomaterials Drying Efficiency Jinescu G., Mares A.M., Isopencu G.O. and Aurelian F.
1020 - 1040
Large Scale Application of Low Temperature Dehydration as an Indispensable Condition of Sustainable Development
Iu.Bosneaga
1040 - 1100
Tea Break
1100 - 1300
Oral Presentations: Sessions VIIA, VIIB and VIIC
Session VIIA. Drying of Pharmaceuticals, API’s and Biomaterials
1100 - 1120
Drying of Extruded and Spheronised Theophylline Pellets
Nitz M., Moffa M., Zaim M. H. and Calefe L.
1120 - 1140
Primary Drying Kinetics and Duration During Freeze-Dying of Pharmaceutical Formulations with Organic Co-Solvent
Daoussi R., Vessot S., Andrieu J. and Monnier O.
1140 - 1200
Influence of Freeze-Drying Conditions on Crystalline Structure of Mannitol Nakagawa K., Murakami W. and Andrieu J.
1200 - 1220
Experiment Research of Vacuum Freeze Drying of Nattokinase

Peng R., Liu C., Xu C., Zhang S. and Kou W.
1220 - 1240
Effect of Sugars and Polyols on the Inactivation of Yeasts during Drying Yamamoto S., Fujii S., Mako M. and Yoshimoto N.
1240 - 1300
Preparation of Microspheres Containing Micellar Nanostructures
Menshutina N., Gordienko M., Makovskaya Y., Avanesova A. and Obryadin R.
Session: VIIB. Industrial Processes and Equipment for Drying and Dewatering (II)
1100 - 1120
Evaluation of Entrained Bed Dryers with Pneumatically Swirling Flow in Tapered Riser for Okara Drying
Itaya Y., Kobayashi N. and Nakamiya T.
1120 - 1140
Scale-Up, Optimisation and Control of Industrial Batch Fluidised Bed Dryers Using a Multi-Level Theoretical Model
Kemp I. C. and Sohet Q.
1140 - 1200
The Relation between the Mean Retention Time and the Outlet Moisture Content in a Spouted Bed Dryer When Unscreened Material is Dried Renstrom R.
1200 - 1220
Analysis of Transient Drying of Pastes in a Vibrofluidized Bed

Meili L., Daleffe R.V., Ferreira M.C. and Freire J.T.
1220 - 1240
Increased Capacity in an Existing Spouted Dryer Using a Heating Tube Berghel J.
1240 - 1300
Chemical energy transportation for effective waste energy utilization
Ogura H., Ozawa E., Tsuchida M. and Kazama M.
Session: VIIC. Measurement and Process Control in Drying and Non Conventional Energy Sources
1100 - 1120
Model-Based Monitoring and Controlling of Industrial Freeze-Drying Processes
Barresi A.A., Pisano R., Rasetto V., Fissore D., Marchisio D.L. and Galan M.
1120 - 1140
Process Changes in Wet Fluidized Bed through Analysis of Pressure Fluctuation Signals – a Preliminary Report
Souza C.R.F., Rezende F.A. and Oliveira W.P.
1140 - 1200
Residence time by image analysis on a vibro-fluidized dryer De Oliveira R. A., Park K. J., Oliveira B. S., and Toneli J. T. C. L.
1200 - 1220
Total Polyphenol Content of Cocoa Beans Dried Using the Natural and Artificial Drying Methods

Hii C.L., Law C.L., Cloke M. and Suzannah S.
1220 - 1240
Natural Convection Driers with Flow of Hot Air in the Reverse Direction Thomas P.P.
1240 - 1300
Modelling of Thin Layer Drying of Tunisian Olive Leaves in a Convective Solar Drying
Bahloul N., Boudhrioua N., Kouhila M. and Kechaou N.
1300 - 1400
Lunch Break
1400 - 1600
Poster Session III and Stalls Exhibition
Industrial Processes and Equipment for Drying and Dewatering
PII – 01
Analysis of the cylinder dryer with improved heat transfer rate
Timofeev O., Milosavlievic N., Keranen J. and Kiiskinen H.
PIII – 02
Fluidized bed extraction of plant materials using superheated steam
Behns C., Behns W., Mörl L., Haida H. and Schlüsselbu
PIII – 03
Heat transfer characteristics of rotating fluidized beds in a static geometry
Wilde J.D.
PIII – 04
Influence of spouted bed design on dryer throughput and product quality
Souza C.R.F. and Oliveira W.P.
PIII – 05
Investigation on drying performance of revolving VFD dryer
Jianguo L., Lijuan Z. and Yongkang P.
PIII – 06
Modeling of the sewage sludge drying in convective direct dryer of upward flow
Serenotti F., de Oliveira S.F.F., da Silva M.G.C. and Gimenes M.L.
PIII – 07
Moisture content fluctuation caused by mass flow in the mixed-flow dryer
Kocsis L., Farkas I., Mellmann J., Gottschalk K. and Mészáros C.
PIII – 08
Optimization of internal filling of a drying chamber of a high temperature pneumatic drum-like dryer from the viewpoint of the amount of material
Radivoje M. Topic
PIII – 09
Processing and value addition to curry leaves through drying and dehydration
Manchekar M.D., Zende U.M. and Naik K.R.
PIII – 10
Rice husk cyclonic combustor for longan batch dryer
Dussadee N., Phaphuangwittayakul W., Sasujit K., Changrue V. and Raghavan G.S.V.
PIII – 11
Sugar cane bagasse: Characterization and immersion frying with reused oil
Costa J.M.G., Borges S.V., Corrêa J.L.G. and Fonseca B.E.
Measurement and Process Control in Drying
PII – 12
Design and control optimizations of drying heat pumps
Minea V.
PIII – 13
Prediction method for drying time of wet porous material in humid hot air and superheated steam
Inoue T., Iyota H. and Nishimura N.
PIII – 14
Quantification of flavonoids content in mint leaves after convective drying
Alsina O.L.S., Silva O.S. and Pachú C.O.
PIII – 15
Residence time by image analysis on a Vacuum/IR dryer
De Oliveira R.A., Park J.K., Marchi V.C. and Slussarek M.S.
PIII – 16
Robust tuning of fuzzy PI controllers based on characteristic matrix eigenvalues and lyapunov functions for spray drying
Rayo-Garcia V., Garcia-Alvarado M.A., Rodriguez-Jimenes G.C. and Salgado-Cervantes M.A.
Microwave Drying
PII – 17
Combined effects of coating and microwave assisted hot air drying on kinetics of color changes of strawberry
Emam-Djomeh Z., Nazemi Sh., Niakowsari M. and Askari G.
PIII – 18
Composite dielectric heating and drying: The computation process
Hasna A.M.
PIII – 19
Drying of wet salicylic acid by microwave heating
Shalmashi A.
PIII – 20
Effect of microwave drying technology on micro-structure and dehydration characteristic of astragalus sleces
Qianqian D., Junhong Y., Wei W., Mingdi S. and Jun Z.
PIII – 21
Effect of microwave drying technology on micro-structure and dehydration characteristic of angelica sleces
Qianqian D., Junhong Y., Wei W., Mingdi S. and Jun Z.
PIII – 22
Experimental and theoretical investigation of drying behaviour of potato in an inert medium fluidized bed assisted by microwave
Souraki B.A.
PIII – 23
Kinetics evaluation of the microwave drying of okara
Lescano C., César L., Tonin L., Pereira N. and Marsaioli A.
PIII – 24
Effect of microwave power density and pressure on selected quality parameters of dehydrated carrots
Sutar P. P., Prasad S., Sutar N. P. and Thorat B. N.
PIII – 25
Modeling of the microwave drying kinetics of the prickly pear cactus cladodes
Lopez R., De Ita A. and Vaca M.
PIII – 26
Microwave vacuum drying in biotech and pharmaceutical industry for gentle and fast drying applications
Puschner P.
Cost Effective and Advanced Drying Techniques
PII – 27
Effect of osmosis and ultrasound on pineapple cell tissue structure during dehydration
Fernandes F.A.N., Gallão M.I. and Rodrigues S.
PIII – 28
Energy-saving ecology-friendly vacuum kiln for dispersed materials drying
Kutovoy V. and Belov O.
PIII – 29
Low cost antibrowning treatments aids compatible drying for minimally processed potato products
Suryawanshi M.V., Naik K.R., Poornima R., Uppinal N., Sosle V. and Raghavan G.S.V.
PIII – 30
Modeling and control of atmospheric freeze spouted bed drying for micropowders production
Menshutina N., Leuenberger H., Zerkaev A. and Guseva E.
PIII – 31
Research on microwave freeze-drying pilot testing equipment and its application
Wang Y., Zhang M. and An J.
PIII – 32
Simultaneous heating and cooling for thai herb by heat pump technique
Phaphuangwittayakul W., Changrue V., Siriplabpla P. and Raghavan G.S.V.
PIII – 33
Strategy of optimal drying with using various methods
Kowalski S.J. and Rajewska K.
PIII – 34
Study of fluidized bed spray agglomeration focusing the moisture content of the solid
Hampel R., Peglow M., Tsotsas E. and Heinrich S.
PIII – 35
Use of ultrasound as a pre-treatment for dehydration of jambo (Eugenia Malaccensis L.)
Oliveira F.I.P., Rodrigues S. and Fernandes F.A.N.
PIII – 36
Volatiles retention during the sub-atmospheric spray freeze drying of coffee and maltodextrin
Khwanpruk K., Anandharamakrishnan C., Rilley C.D. and Stapley A.G.F.
PIII – 37
Design of a gas distribution system for fluidized bed dryer
Jangam S. V. and Thorat B. N.
Drying of Paper and Wood
PII – 38
An application of self-excited oscillating heat pipe heat exchanger on lumber drying for heat conservation
Chai B., Li X., Zhou S., Shi Y.C., Liu D., Yuan C., Zha G.
PIII – 39
Drying of carton packaging waste in a rotary dryer
Bacelos M.S., Jesus C.D.F. and Freire J.T.
PIII – 40
Evaluation of drying related gas permeability of wood of willow salix viminalis
Adamski R. and Pakowski Z.
PIII – 41
Modelling and optimisation of packed moving bed drying of woody biomass for bioenergy
Pang S., Xu Q. and Mahdum M.M.
PIII – 42
Research development of wood drying energy conservation in china
Yongdong Z.
Drying of Pharmaceuticals, API’s and Biomaterials
PII – 43
Application of freeze-drying technique to preparation of nano-material derived macro-porous bulk
Nakagawa K., Thongprachan N., Sano N., Charinpanitkul T. and Tanthapanichakoon W.
PIII – 44
Effect of process parameters on product characteristics on microencapsulation of carotene
Waghmare J., and Momin S. A.
PIII – 45
Effect of various drying techniques on the stability of silver nanoparticles formed by the biosynthesis protocol
Bhambure R. S., Bule M. V, Kamat M. Y., Thorat B. N. and Singhal R. S.
PIII – 46
Effect of storage conditions on dried brewer’s yeast viability
Gabino-Roman F.J., Luna-Solano G., Rodriguez-Jimenes G.C., Garcia-Alvarado M.A. and Salgado-Cervantes M.A.
PIII – 47
Effect of operating conditions on crystallinity in spray drying
Md. Imtiaz-Ul-Islam. and Langrish T.
PIII – 48
Film-coating of acethaminophen granules by fluidized bed
Rezende F.A., Souza C.R.F. and Oliveira W.P.
PIII – 49
Freeze drying of nanoparticles: Formulation and process optimization
Patil V. V., Dandekar P. P., Patravale V. B., and Thorat B. N.
PIII – 50
Improved synbiotic formulation for the use in pharmaceutical industry and functional foods
Joshi V. S. and Thorat B. N.
PIII – 51
Changes in Physical Properties of Freeze-Dried Gelatin Matrix Frozen by Different High Pressure Freezing Methods
Choi M.J., Min S.G., Ko S.H., Shim K.B. and Hong G.P.
PIII – 52
Influence of the spray drying conditions on the microstructure of inulin powder
Toneli J., Park K., Negreiros A., Murr F. and Oliveira R.A.
PIII – 53
Lyophilization versus vacuum foam drying for preservation of biomolecules
Jangle R. and Pisal S.
PIII – 54
Purification, formulation and drying of papain
Deulgaonkar S. and Thorat B. N.
PIII – 55
Spray drying of haruan extract: Effect of additives on the particles size distribution
Abdul Mannan M.J, Krishnaiah D., Bono A. and Hui L. Y.
PIII – 56
Spray-drying of red yeast (monascus ruber van tiegham) extract
Teixeira C.C.C., Araujo R.R., Teixeira G.A., Tacon L.A. and Freitas L.A.P.
PIII – 57
Synthesis, characterization and drying of absorbable gelatin sponge
Shyamkuwar A. L., Chokashi K. P., Waje S. S., and Thorat B. N.
PIII – 58
The powdery biomaterials properties influence upon the fluidized bed drying efficiency
Isopencu G.O., Mares M., Vasilescu P. and Jinescu C.
PIII – 59
Vortex tube-assisted atmospheric freeze drying of osmotically pretreated biological materials
Rahman S.M.A. and Mujumdar A.S.
PIII – 60
Convective air drying characteristic of ganoderma tsugae murrill
Chin S.K., Law C.L., Cloke M. and Cheng P.G.
1600 - 1630
Tea Break
1630 - 1800
Closing Ceremony